Indian All Purpose Spice Mix.

Ratios: use a consistent measure to make a batch from ground, dry spices.

• 4 turmeric

• 4 coriander

• 3 sweet smoked paprika

• 2 cumin

• 2 garlic

• 2 mild curry powder

• 2 garam masala

• 1 Kashmiri chili

• 1 ginger

• 1 cinnamon

• 1 black pepper

• 1 white pepper

• 0.5 clove

The ingredients listed will make a lightly spiced, fragrant mix. This is a good base to add further spices to when cooking a dish.

More turmeric will give a savoury flavour. Cloves and cinnamon will add sweetness. More chili - heat!

• Combine all the spices in the given ratios. Mix thoroughly and store in an airtight container.